In honor of the first ever World Edible Insect Day, I have adapted a tasty central Mexican treat for the gringo kitchen. Simple, healthy and low-carb, this Chapulines recipe uses pre-cooked Chapulines sourced from the Oaxaca region in Mexico. Chapulines make a great snack on … [Read more...]
Crazy Simple No Rise All Wheat Cricket Pizza
Cricket flour cooking doesn't get any simpler than this; go from zero to super healthy cricket pizza in less than 20 min. I was a little skeptical about an all-whole wheat recipe (adapted from Cookie and Kate). Its hard to fathom dough without white flour, but … [Read more...]
Dogma-smashing Cricket Dolma Recipe
Need an eye-popping, dogma-smashing, delicious summer party recipe? You've come to the right place. With their nutty, crunchy, earthy flavor - whole roast crickets make the perfect, protein-packed addition to your classic greek dolma recipe. This cricket dolma … [Read more...]
Sheesh! Kabobs
You really know it summer when firing up the grill to roast some grasshopper shish kabobs! From the archives of the Bug Chef, give this grasshopper recipe a try. For other grasshopper recipes, check out our Hopping Thai Salad. Grasshoppers are not yet as commonly available … [Read more...]
Waxworm Taco Recipe
Another awesome recipe courtesy of Girl Meets Bug! Waxworms are some of the tastiest edible insects around. Girl Meets Bug has a great instructional video for this waxworm recipe: https://youtu.be/fA_rBNeVtzo Waxworms are not as commonly available as mealworms. Starting … [Read more...]