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Choco Chirpies: Chocolate Chip Cricket Cookie

April 4, 2016 By meghan curry 5 Comments

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chocolate-chip-cricket-cookie-6
Are you in search of the perfect gateway bug recipe?  Say hello to the chocolate chip cricket cookie: the Choco Chirpie.  In preparation for a week long entomophagy lesson for skeptical 7th graders, I adapted my dad’s ultra-mega classic chocolate chip cookie recipe to include a hearty serving of cricket flour.  There have been many chocolate chip cookie recipes to grace American kitchens over the last 50 years, but none have ever beat my dad’s super moist, chewy cookies.  The 1/2 cup cricket flour substitution adds protein, iron, calcium and fiber without distracting from deliciousness of these chewy cookies.  Kid and grown-up approved!

chocolate-chip-cricket-cookie-6
Choco Chirpies
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Votes: 30
Rating: 4.03
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Print Recipe
  • courseBreakfast, Dessert, Snack
  • insect ingredientCricket Flour Recipes
Servings Prep Time
36 cookies 15 min
Cook Time
8 min
Servings Prep Time
36 cookies 15 min
Cook Time
8 min
chocolate-chip-cricket-cookie-6
Choco Chirpies
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 30
Rating: 4.03
You:
Rate this recipe!
Print Recipe
  • courseBreakfast, Dessert, Snack
  • insect ingredientCricket Flour Recipes
Servings Prep Time
36 cookies 15 min
Cook Time
8 min
Servings Prep Time
36 cookies 15 min
Cook Time
8 min
Ingredients
  • 1/2 cup cricket flour
  • 1 3/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter softened, 2 sticks
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 12- oz. pkg. semi-sweet chocolate morsels
Servings: cookies
Units:
Instructions
  1. PREHEAT oven to 375° F.
  2. Whisk flour, cricket flour, baking soda and salt in small bowl.
    cricket-cookie
  3. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
    chocolate-chip-cricket-cookie-
  4. Add eggs, one at a time, beating well after each addition.
    chocolate-chip-cricket-cookie-1
  5. Gradually mix in dry ingredients.
  6. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
    chocolate chip cricket cookie-3
  7. BAKE for 8 - 9 minutes or until golden brown.
    chocolate chip cricket cookie-4
  8. Allow cookies to cool on sheet for about 30 seconds, then transfer to a wire rack to finish cooling.
    chocolate-chip-cricket-cookie-5

Filed Under: Cricket Flour Recipes, Recipes

Comments

  1. Jnut says

    May 16, 2017 at 11:34 pm

    What are nutrition stats? Carbs, calories,fiber,sugar….

  2. meghan curry says

    July 27, 2017 at 2:16 pm

    Hello Jnut, Nutritional information has been added … almost wish that I didnt know!

  3. RT says

    February 25, 2018 at 2:12 pm

    These cookies were a hit! Even after people found out there was cricket flour in them haha

  4. Daniel says

    March 16, 2019 at 4:38 pm

    I made these for a baking competition at work this week, came in 3rd… and would have been higher if not for the chickens afraid to try them! I used a mini-muffin pan for the cookies, and pushed a hershies kiss onto the top… they were a bit challenging to take out of the pan – but made perfect serving size.

  5. ashley says

    April 29, 2022 at 3:39 pm

    I made these for my fourth graders as a conclusion to our “Should humans eat bugs?” unit…and they were a big hit! Thank you!

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Nutrition Label

Nutrition Facts
Choco Chirpies
Amount Per Serving
Calories 185 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 36mg 12%
Sodium 146mg 6%
Potassium 54mg 2%
Total Carbohydrates 24g 8%
Dietary Fiber 1g 4%
Sugars 15g
Protein 4g 8%
Vitamin A 3%
Calcium 1%
Iron 4%
* Percent Daily Values are based on a 2000 calorie diet.

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